Day Menu – Abandoibarra Bar

From Monday to Friday from 13:00 to 16:00


Tuesday, January 16

First Courses

Stewed lentils
Sauteed pods with Iberian
Mixed salad

Main Courses

Grilled Entrecote
Hake Bilbao Style


Homemade flan
Homemade Rice with milk
Apple pudding
Grandma cake
Profiteroles with hot chocolate

Price: 12.90 € VAT included


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