COLD CANAPES
Iberian ham
Cheese cream with quince cream
Marinated salmon with “ajo-blanco” almond sauce
Roast-beef with mustard mayonnaise
Prawn ‘Pintxo’
‘Gilda’ (anchovy, olive, pepper)
Iberian crunchy toast
Rocket and tomato sauce mini-sandwich
Idiazabal cheese cubes

HOT CANAPES
Fried hake pieces
Homemade croquettes (3 pieces)
Chicken brochette
Vegetable tempura

Cheese cake
Mini-Sacher

DRINKS
Crianza Rioja red wine
Navarra rosé wine
Txakoli white wine
Soft drinks, beer and water

COLD CANAPES
Iberian ham
Roast-beef with mustard mayonnaise
Pickled partridge mini-salad
Idiazabal Nachos
Smoked salmon roulette
Cod fine slices with ‘piquillo’ pepper
Pesto marinated tuna
Idiazabal cheese cubes
Crab meat quiche

HOT CANAPES
Chicken Teriyaki brochette
Tempura fried prawns
Homemade croquettes (3 pieces)
Beef meat brioche
Fried hake pieces
Monkfish and prawn skewer

Fresh fruit brochette
Chocolate cake
Almond macaron

DRINKS
Cava Brut Juvé i Camps Cinta Púrpura
Crianza Rioja red wine
Navarra rosé wine
Txakoli white wine
Soft drinks, beer and water

COLD CANAPES
Iberian ham
Prawns in truffle oil
Idiazabal cheese bites
Foie and apple Millefeuille
Grilled octopus with oil pearls
Lobster mini salad
Goat cheese over toast
Iberian cuts cone
Chicken mini sandwich with spicy mayonnaise
Tuna brochette with tomato and basil

HOT CANAPES
Beef skewer
Red pepper stuffed with crab meat
Fried hake pieces
Homemade croquettes (2 pieces)
Sea-scallop with green asparagus
Fried prawns
Chicken and cheese skewer

‘Carolina’ cake from Bilbao
Mini-Pantxineta
Chocolate and whipped cream truffles

DRINKS
Cava Brut Juvé i Camps Cinta Púrpura
Crianza Rioja red wine
Navarra rosé wine
Txakoli white wine
Soft drinks, beer and water